Summary
Overview
Work History
Education
Skills
Certification
Accomplishments
CO-CURRICULAR AND EXTRA-CURRICULAR ACTIVITIES
Address
Date of Birth
Timeline
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Mehfuz Petkar

Mehfuz Petkar

BBA Hospitality Student
Navi Mumbai

Summary

A dedicated hospitality student with international exposure in New Zealand and a strong passion for the culinary arts. Skilled in kitchen operations, food and beverage service, and maintaining high hygiene standards. Known for leadership, teamwork, and a continuous drive for professional growth in the hospitality industry.

Overview

2026
2026
years of professional experience
3
3
Certifications
4
4
Languages

Work History

Outdoor Catering (ODC)

Amazon prime event - Grand Hyatt Mumbai Hotel & Residences.


Anant Ambani's Pre-Wedding- Foodlink F&B Holdings India Pvt. Ltd.


Food Service at Multi-brands- Marriot, Grand Hyatt, and Taj.

Placement Committee

05.2023 - Current
  • Managed and streamlined batch placement data for accuracy and accessibility.
  • Facilitated interviews and evaluation processes for junior students.
  • Coordinated communication between the class and placement coordinator to ensure smooth operations.
  • Represented the batch in committee meetings and ensured timely updates on placement activities.

Internship

Scenic Hotel Group, New Zealand
12.2024 - 06.2025

Assisted in food and beverage service operations, ensuring smooth table turnover, order accuracy, and superior guest engagement.


Supported kitchen operations through effective mise en place, basic culinary preparation, and strict adherence to HACCP and hygiene standards.

Collaborated with the Front Office team during night shifts as a Night Porter, managing guest check-ins/check-outs, luggage handling, and ensuring guest comfort.


Coordinated with the Kitchen, Service, and Housekeeping teams to deliver seamless operations and maintain high levels of guest satisfaction.

Demonstrated strong multi-departmental exposure, enhancing understanding of restaurant management, food production, and service excellence.

Applied time management, teamwork, and problem-solving skills to support daily operations and improve guest experience efficiency.

Education

BBA - Hospitality & Operations Management

School of Hospitality, NMIMS
Navi Mumbai
01.2026

XII -

Don Bosco Senior Secondary School
Navi Mumbai, India
01.2023

X -

Presentation Convent School
Navi Mumbai, India
01.2021

Skills

Leadership

Certification

Internship completion certificate

Accomplishments

Won 1 Prize in travel and tourism quiz competition 2025

CO-CURRICULAR AND EXTRA-CURRICULAR ACTIVITIES

Heading pasta live counter for college formal event. Participated and successfully managed a food stall catering in epicurean 2.0. Participated in cooking for approximately 100-150 guest for farewell event. Certificate of participation in reliance event.

Address

Madhuvan CHS, Sector 21, Nerul East, Navi Mumbai. Plot no 201, 400706, Maharashtra.

Date of Birth

11-09-2004

Timeline

Internship

Scenic Hotel Group, New Zealand
12.2024 - 06.2025

Placement Committee

05.2023 - Current

Outdoor Catering (ODC)

BBA - Hospitality & Operations Management

School of Hospitality, NMIMS

XII -

Don Bosco Senior Secondary School

X -

Presentation Convent School
Mehfuz PetkarBBA Hospitality Student