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Dedicated Food and Beverage Manager with [18 years] of comprehensive experience in upscale hospitality settings. Proven track record in optimizing operational efficiency, elevating guest satisfaction, and driving revenue growth through innovative F&B strategies. Adept at leading high-performing teams and implementing exceptional service standards.

Dynamic General Manager with a proven track record at The Port Restaurant, excelling in guest relationships and staff leadership. Excersizing calm decision-making in high-pressure situations, optimizing operations and enhancing service quality through effective training and sales strategies.

Professional hospitality worker, ready to excel in fast-paced environment. Proven track record serving 8 years in food service ensuring exceptional customer service and satisfaction. Strong focus on teamwork and adaptability, consistently meeting changing needs. Skilled in managing multiple tasks, hiring and training associates, handling customer inquiries, and maintaining clean and organized workspace. Reliable and results-driven, with positive attitude and excellent communication skills.

Seeking a challenging and progressive career using my inner strengths, professional skills and creative thinking to gain future exposure, strengths and experiences
Hospitality professional, with an overall experience of nearly 3 years in House Keeping Operations in hotel environment. Actively support the goals of the department as well as the company, as a whole, to ensure high quality and consistent service. Strong supervisory skills, ability to designate responsibilities. Ability to display a warm and hospitable attitude at all times, even when dealing with intoxicated guests, irate customers and insubordinate staff. Ability to work effectively with all personality types. Good verbal and written communication skills. Ability to understand and carry out verbal & written instructions independently. Ability to work weekends, holidays, mornings, and nights. Maintain hotel standards, policies & procedures, prioritize and organize work assignments. Knowledge of cleaning equipment, chemicals, and procedures. Creative & analytical problem solver with good communication skills having ability to motivate staff. Highly effective with problem solving skills and risk assessment, handling customer grievances efficiently. Proficient with Microsoft office Suite, MS Automations, ONQ, IDS, Micros, Opera and HOT SOS.
Professional in service industry with track record of delivering high-quality customer experiences. Effective at managing diverse tasks while ensuring guest satisfaction. Reliable team player who adapts quickly to changing needs and maintains positive attitude. Skilled in communication and problem-solving.
Experienced with customer service, enhancing guest experiences through attentive service. Utilizes strong communication skills to ensure seamless interactions between staff and guests. Track record of maintaining high standards in cleanliness and presentation.
Professional with experience in food and beverage industry, ready to excel in this role. Skilled in delivering exceptional customer service, managing orders efficiently, and ensuring high standards of cleanliness and presentation. Strong focus on teamwork and achieving results, adaptable to changing needs, and reliable in high-pressure environments. Excel in communication, multitasking, and maintaining positive dining experience for all guests.

Naval Kukreti

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Food and Beverage Manager

Assistant Food and Beverage Manager

Banquet Manager

Assistant Food and Beverage Manager

Assistant Manager

Supervisor

Supervisor

Assistant

Education

Bachelor of Science - Hotel Management

Skills

Accomplishments

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Food and Beverage Manager

Assistant Food and Beverage Manager

Banquet Manager

Assistant Food and Beverage Manager

Assistant Manager

Supervisor

Supervisor

Assistant

Bachelor of Science - Hotel Management

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