Ninad Navneet Ranpise
Hospitality
Goregaon West
Summary
I am currently working as an Restaurant Manager at The Le Meridian Hotel handling the market all day dining restaurant and In room dining. Responsibilities- -Marketing and Promotions -Amenity plan for VIPs -Operations Management -Customer Service -Staff Management. -Cost control -Menu planning -Inventory Control
Restaurant Manager with expertise in general operations management, special events, staff development and training, recruitment and vendor negotiations.
Dedicated, hardworking restaurant management professional with extensive daily planning and operations experience. Skilled in staff training and development.
Food service professional adept at FOH and BOH operations. Demonstrated team leader with excellent staff management skills.
Overview
10
10
years of professional experience
3
3
Languages
Work History
Restaurant Manager
Le Meridien Hotel
01.2026 - Current
- Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
- Correctly calculated inventory and ordered appropriate supplies.
- Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
- Tracked daily sales transactions and invoices for accurate and updated financial reporting.
- Monitored inventory of supplies and purchased orders to maintain adequate stock levels.
- Increased restaurant revenue by optimizing table turnover rates and enhancing menu offerings.
- Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
- Carefully interviewed, selected, trained, and supervised staff.
- Improved overall customer satisfaction by implementing new service standards and staff training programs.
Assistant Restaurant Manager
The Westin, Goa
08.2024 - 01.2026
- Handling the market and in-room dining's 170 rooms
Food and Beverage Executive, Marriott Executive Apartment - Crimson and Room Service
Hotel Westin, Mumbai Powai lake and Marriott Executive Apartment
06.2023 - 08.2024
- Crimson Restaurant (58 Covers) & In-Room Dining (170 Rooms) Management
- Handled duty rosters, inventory, and operational execution
- Led staff training and collected daily guest feedback for improvement
Food and Beverage Executive - In Room Dining and Marriott Bonvoy on Wheel
Hotel Westin, Mumbai Powai lake
02.2023 - 06.2023
- In-Room Dining & Bonvoy On Wheels Operations (600 Rooms)
- Managed orders, menu planning, billing, and operations
- Led staff training and analyzed guest feedback for service improvement
Guest Service Associate - In Room Dining
Hotel Westin, Mumbai Powai lake
01.2018 - 01.2023
- Room Service Operations – In-Room Dining (170 Rooms)
- Handled tray setup, order delivery, billing, and guest feedback
Internship
Svenska Design Hotel
01.2016 - 01.2017
Education
Sanitary Inspector Diploma Course -
All India Institute of local Self - Government
01-2022
Bachelor of Science in Hospitality Service - undefined
Atharva College Hotel Management and Catering Technology
01-2018
HSC - undefined
Lord's Universal College
01-2015
SSC - undefined
St. Mary's English High School
01-2013
Skills
Guest Service
Team Management
Schedule coordination
Menu development
Team management
Inventory control and record keeping
Shift management
Acheivements
- Nominated as Game Changer Manager of Q4 at The Westin Goa, - Thrice recommended as Best Server on Medallia Guest Voice and TripAdvisor
Timeline
Restaurant Manager
Le Meridien Hotel
01.2026 - Current
Assistant Restaurant Manager
The Westin, Goa
08.2024 - 01.2026
Food and Beverage Executive, Marriott Executive Apartment - Crimson and Room Service
Hotel Westin, Mumbai Powai lake and Marriott Executive Apartment
06.2023 - 08.2024
Food and Beverage Executive - In Room Dining and Marriott Bonvoy on Wheel
Hotel Westin, Mumbai Powai lake
02.2023 - 06.2023
Guest Service Associate - In Room Dining
Hotel Westin, Mumbai Powai lake
01.2018 - 01.2023
Internship
Svenska Design Hotel
01.2016 - 01.2017
Bachelor of Science in Hospitality Service - undefined
Atharva College Hotel Management and Catering Technology
HSC - undefined
Lord's Universal College
SSC - undefined
St. Mary's English High School
Sanitary Inspector Diploma Course -
All India Institute of local Self - Government