Pranav Dhamale
Pune
Summary
I am a perceptive and hospitable Food and Beverage Management Expert creating profitable and inviting dining experiences for valued guests. My passion is to provide business-oriented fine-dining experiences with constant focus on emerging trends and customer preferences. I am deeply committed to uptake inspiring leadership position in service-oriented teams that will cultivate loyal diners/customers for your business.
Overview
7
7
years of professional experience
Work History
Assistant Restaurant Manager
Grand Mehfil (D.K Malekar
10.2023 - Current
Intern,Food and Beverage Server
Loano2 Village Resort
04.2023 - 08.2023
- Served food and beverages promptly with focused attention to customer needs.
- Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
- Maintained a clean and orderly dining area for an enjoyable guest experience.
Sr.Captain
Backyard Plam
09.2021 - 09.2022
- Identified patterns and trends that resulted in undesirable outcomes or compromised program compliance and developed corrective action plans.
- Met with event director to discuss event details, timelines and specific equipment that would be required.
- Developed strong relationships with port authorities worldwide, facilitating smooth docking procedures and timely departure schedules.
Trainee
Le-Meridien Hotel
07.2017 - 12.2017
- My focal point revolved around the meticulous management of the Food and Beverage department, thus learned best practices and global operational insights
- Experience in orchestrating successful banquets and flawlessly executing buffet services
- Delivering personalized room service also became an integral part of my skill set.
Education
MBA in Global Hospitality and Tourism Management -
UET University
Bachelor of Science- Hospitality and Tourism -
Janki Devi College of Hotel Management
Diploma - Catering and Restaurant Management -
Janki Devi College of Hotel Management
Skills
- Food Service Operations
- Facilities/ Restaurant Management
- Operational Efficiency
- Computer Skills: MSOffice, POS software
- Hotel Management Software (Hotel Druid, OTA HM, etc)
- Personnel Supervision
- Problem-Solving and Troubleshooting
Languages
English
Italian
Timeline
Assistant Restaurant Manager
Grand Mehfil (D.K Malekar
10.2023 - Current
Intern,Food and Beverage Server
Loano2 Village Resort
04.2023 - 08.2023
Sr.Captain
Backyard Plam
09.2021 - 09.2022
Trainee
Le-Meridien Hotel
07.2017 - 12.2017
MBA in Global Hospitality and Tourism Management -
UET University
Bachelor of Science- Hospitality and Tourism -
Janki Devi College of Hotel Management
Diploma - Catering and Restaurant Management -
Janki Devi College of Hotel Management
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