Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
PRAVEEN KUMAR

PRAVEEN KUMAR

Chennai

Summary

Dynamic professional with extensive experience in managing high-volume food service operations. Proven ability to lead teams, ensure compliance with safety standards, and optimize processes for enhanced efficiency.

Overview

20
20
years of professional experience

Work History

Project Manager

Fusion Foods Pvt Ltd
Chennai
04.2025 - Current
  • Managed day-to-day functions at Royal Enfield employees canteen, providing 12,000 meals daily in adherence to safety and hygiene regulations.

Site Director

Sodexo India Services Pvt Ltd
Chennai
04.2019 - 05.2025
  • Oversaw daily operations of TATA Electronics canteen serving 40,000 meals.
  • Managed staff recruitment, training, and development for optimal team performance.
  • Directed daily operations ensuring compliance with company standards and policies.
  • Ensured compliance with safety and hygiene standards to maintain a clean work environment.
  • Achieved predetermined operational goals through effective team management and process optimization.

Assistant F&B Manager

SRM Hotels
Chennai
08.2017 - 04.2019
  • Responsibility for the end-to-end F&B operations.
  • Coordinated staff schedules to ensure adequate coverage during peak service times.

Assistant Manager

Fullerton Hotel
Singapore
10.2015 - 07.2017
  • Assistant Manager in Lobby Lounge restaurant which has capacity of 150 Pax.

Cafe Manager

Café Coffee Day
Chennai
10.2012 - 08.2015
  • Oversaw outlet operations and merchandise products,

Head Waiter

P & O Cruise Lines
Southampton
03.2007 - 04.2012
  • Worked as a head waiter in a 500 Pax fine dining restaurant, where I was responsible for the guests' regular and diet meal orders.

Steward

Green Park
Chennai
04.2005 - 11.2007

Education

Diploma -

State Institute of Hotel Management (SIHM&CT)
Tiruchirappalli
04.2005

Class XII -

Laurel Higher Secondary School
Pattukkottai
04.2002

Skills

  • Time management
  • Adaptability
  • Pressure management
  • Leadership
  • Project management
  • Food safety compliance
  • Staff training and development
  • Operational efficiency
  • Health regulations compliance
  • Quality assurance

Languages

Tamil
First Language
Hindi
Proficient (C2)
C2
English
Proficient (C2)
C2

Timeline

Project Manager

Fusion Foods Pvt Ltd
04.2025 - Current

Site Director

Sodexo India Services Pvt Ltd
04.2019 - 05.2025

Assistant F&B Manager

SRM Hotels
08.2017 - 04.2019

Assistant Manager

Fullerton Hotel
10.2015 - 07.2017

Cafe Manager

Café Coffee Day
10.2012 - 08.2015

Head Waiter

P & O Cruise Lines
03.2007 - 04.2012

Steward

Green Park
04.2005 - 11.2007

Diploma -

State Institute of Hotel Management (SIHM&CT)

Class XII -

Laurel Higher Secondary School
PRAVEEN KUMAR