Summary
Overview
Work History
Education
Skills
Additional Information
Timeline
Hi, I’m

Praveen Kumar

Hospitality
Bengaluru
Praveen Kumar

Summary

I’m seeking career enhancements by contributing to the highest level of service and standard as a Geniality Person which is required in Hospitality sector, utilizing my previous experience and expertise across career span. Personal Attributes Able to work on weekends and holidays. Excellent interpersonal skills and committed to highest level of professional and personal excellence. A fast learner with a positive attitude and team player for a technology driven project where individual and team contribution is a way of work. Detailed understanding of voice and needs of the guest. Able to apply a range of problem-solving techniques and apply sound judgment in resolving issues. Good communication skills. Good leadership and Management skills like, {Self-reliance - ability to work independently with initiative and drive, Adaptable

Overview

13
years of professional experience
2
Languages

Work History

GEOMETRY GASTROPUB
Bengaluru

Corporate General Manager
11.2021 - Current

Job overview

  • (holding 3 outlets) plans, coordinate and manage all business operations to achieve corporate goals
  • Develop and implement business plan for profitability
  • Assist in budget preparation and expense management activities
  • Evaluate the effectiveness of marketing program and recommend improvements
  • Develop strategies to improve overall quality and productivity
  • Generate business, cost and employee reports to management
  • Schedule regular team meetings to discuss about business updates, issues and recommendations
  • Respond to employee concerns in timely manner
  • Provide direction and guidance to employees in their assigned job duties
  • Determine staffing requirements and ensure that office positions are filled promptly
  • Assist in employee recruitment, training, performance evaluation, promotion and termination activities
  • Manage orientations and exit interviews for employees
  • Ensure that employees follow company policies and procedures
  • Manage administrative, logistical, human resources, and accounting services to support company operations
  • Address customer inquiries promptly and professionally and ensure customer satisfaction
  • Identify business opportunities with new and existing customers
  • Handling all legal departments
  • Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
  • Formulated policies and procedures to streamline operations.
  • Analyzed market trends and competitor activities to create competitive advantages.
  • Trained and guided team members to maintain high productivity and performance metrics.

DADDY CAFÉ & BAR
Bengaluru

Restaurant Manager
02.2019 - 08.2021

Job overview

  • Did excellent performance in marketing, revenues, as well as managing the complete operations and ensuring the guest enjoys quality service and satisfaction in all aspects.
  • Oversaw front of house personnel to maintain adequate staffing and minimize overtime.
  • Developed, implemented, and managed business plans to promote profitable food and beverage sales.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.

Casino Royal, Manchester United Restaurant
Bengaluru

Steward
03.2010 - 12.2018

Job overview

  • TBSE | 1 years as Pre-Opening team mate as an Restaurant Manager
  • Reconciled cash and credit card transactions to maintain accurate records.
  • Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
  • Led and directed team members on effective methods, operations, and procedures.
  • Correctly calculated inventory and ordered appropriate supplies.
  • Tracked daily sales transactions and invoices for accurate and updated financial reporting.
  • Managed staff schedules and maintained adequate coverage for all shifts.
  • Social | 2 Years as Pre-Opening team mate as an “Assistant Restaurant Manager”
  • Wonder-La resort | 2 years as Food and Beverage executive
  • Bak Bak Bar | 2 Years as Pre-Opening team mate as sr captain
  • Manchester united | 1 year as captain.


Education

Nandhini Public School

Secondary School Leaving Certificate

University Overview

GPA: 50%, Married Gender : Male Blood Group : A

MES College

Pre-University Course

University Overview

GPA: 80%

Skills

    Relationship building

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Additional Information

Father Name : Yowan

Date of Birth : 1986

Status : Married

Gender : Male

Blood Group : A+

Timeline

Corporate General Manager

GEOMETRY GASTROPUB
11.2021 - Current

Restaurant Manager

DADDY CAFÉ & BAR
02.2019 - 08.2021

Steward

Casino Royal, Manchester United Restaurant
03.2010 - 12.2018

Nandhini Public School

Secondary School Leaving Certificate
04.1986

MES College

Pre-University Course
Praveen KumarHospitality