Pravesh Singh
Summary
To work sincerely, building a symbiotic relationship with an organization where efforts will be complemented by .
Overview
9
9
years of professional experience
Work History
Commi I - Chinese Department
Red chilli green pam
07.2023 - Current
- Currently working as comii-l bakery department
Commi I - Bakery Department
Solang bally resort
Himachal
01.2021 - 01.2022
- Worked 9 months in comii-l Bakery department
Commi I - Bakery Department
Grand o7 of Wyndham Hotel group
Ahemdabad
01.2020 - 01.2021
- Worked 2 year in comii-ll Bakery department
Job Trainee
Grand o7 hotel
Ahemdabad
07.2017 - 01.2018
- Complete 6 month job training
Industrial Trainee
Ramada hotel
Ahemdabad
01.2017 - 07.2017
- Complete 6 month industrial training
Education
10th -
Uttarakhand board
Uttarakhand12th -
Uttarakhand board
UttarakhandDiploma - hotel management
UIHMT college
Dehradun, UttarakhandHobbies and Interests
Traveling
Disclaimer
I solemnly declare that all the above information is correct to the best of my knowledge and experience.
Languages
- Hindi
- English
Personal Information
- Gender: Male
- Nationality: Indian
- Marital Status: Unmarried
- Religion: Hindu
Timeline
Commi I - Chinese Department
Red chilli green pam
07.2023 - Current
Commi I - Bakery Department
Solang bally resort
01.2021 - 01.2022
Commi I - Bakery Department
Grand o7 of Wyndham Hotel group
01.2020 - 01.2021
Job Trainee
Grand o7 hotel
07.2017 - 01.2018
Industrial Trainee
Ramada hotel
01.2017 - 07.2017
10th -
Uttarakhand board
12th -
Uttarakhand board
Diploma - hotel management
UIHMT college
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