RAGESH K K
Kozhikode
Summary
I am an experienced kitchen worker who helps with many tasks to keep the kitchen running smoothly. I know how to cut vegetables, grate ingredients, clean and sanitize work areas, and check kitchen stock. I work well with others, and follow food safety rules.
Overview
3
3
years of professional experience
Work History
Kitchen Helper
Hotel Zion
Calicut
06.2022 - 02.2025
- Helped cooks prepare ingredients for meals.
- Made salads, desserts, and appetizers with good presentation.
- Stored food properly to reduce waste and keep it fresh.
- Assisted in setting up and serving food at special events.
- Cut vegetables to speed up cooking
Education
SSLC -
Govt HSS
Kozhikode03-2003
Skills
- Food preparation
- Quality assurance
- Vehicle operation
Languages
Malayalam
First Language
Hindi
Intermediate (B1)
B1
Arabic
Elementary (A2)
A2
English
Beginner
A1
Timeline
Kitchen Helper
Hotel Zion
06.2022 - 02.2025
SSLC -
Govt HSS
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