Summary
Overview
Work History
Education
Skills
Timeline
Generic

Raj Singh

Mumbai

Summary

Dynamic hospitality professional with extensive experience at Cashier, excelling in customer service and kitchen management. Proven track record in enhancing guest relations and ensuring food safety compliance. Skilled in employee training and problem-solving, consistently delivering exceptional service and maintaining high operational standards.

Overview

3
3
years of professional experience
6
6
years of post-secondary education

Work History

Hospitality Worker

Cashier
Mumbai
05.2024 - Current
  • Assisted customers with selecting products and processing transactions.
  • Maintained cleanliness and organization of the checkout area.
  • Managed cash register operations and balanced cash drawers daily.
  • Provided friendly and efficient service to enhance customer experience.
  • Cleaned tables, chairs, dishes, cutlery and glassware after each meal period ended.

Kitchen Manager

Supervisor
Mumbai
03.2023 - 02.2024
  • Assisted customers with selecting products and processing transactions.
  • Maintained cleanliness and organization of the checkout area.
  • Managed cash register operations and balanced cash drawers daily.
  • Managed daily kitchen operations and ensured compliance with health regulations.
  • Supervised kitchen staff and coordinated training for new employees.

Education

Bachelor of Science -

Swargiya Bishwanath Singh Sharma (S.B.S.S.) College
Begusarai
03.2020 - 12.2025

Skills

  • Customer service
  • Kitchen management
  • Employee training
  • Cash handling
  • Food safety
  • Guest relations
  • Cleaning and sanitizing
  • Problem-solving abilities
  • Staff scheduling
  • Sales coaching

Timeline

Hospitality Worker

Cashier
05.2024 - Current

Kitchen Manager

Supervisor
03.2023 - 02.2024

Bachelor of Science -

Swargiya Bishwanath Singh Sharma (S.B.S.S.) College
03.2020 - 12.2025
Raj Singh