

Dynamic Senior Captain with extensive experience in the hospitality industry, including a successful tenure at Tipsy Bull Bre House and Kitchen. Proven expertise in sales and customer handling, complemented by strong problem-solving abilities. Adept at fostering customer satisfaction and enhancing service quality, while efficiently managing time in fast-paced environments.
THE PRIMARY OBJECTIVE HOTEL MANAGEMANT IS TO PROVIDE EXECELLENT CUSTOMER SERVICE AND ENSURE CUSTOMER SATISFACTION.
Worked in President Hotel 1 year, as a food runner.
Worked in Pai Comfarts Hotel 9 mounts,as a Tr.Steward.
Worked in Central Beacon Hotel 6 mounts,as a Steward.
Worked in Rnr Hotel 9 mounts, as a Steward.
Worked in Hoot cafe and Brewery 8 mounts Sarja pur,as a Sr.Steward.
Worked in Nusa Tropical Brewvilla mounts 1 year, as a Tr.Captain.
Worked in Tipsy Bull Bre House and Kitchen 1 year and 3 mounts.
Now present I am working in Yours Truly Cafe Llp, as a Sr.Captain.