As an M.Tech in Food Technology with 6 years of experience as a QHSE Officer for multinational corporations in India, I am dedicated to ensuring top quality and safety standards in the food industry. I have a strong background in food technology, successfully implementing quality control measures, leading audits and inspections, and developing training programs. Experienced in HACCP, ISO 22000, and FSSC 22000, I ensure safe food production and handling. I effectively communicate with all stakeholders to foster a culture of safety and quality in every business aspect.
Employee Of the Year - 2023 - Elior India, 10/2023