Sridhar Patra

Manage end-to-end supply chain and production operations on cattle feed.

• Oversee two plants (MH & TN) with ~5,000 MT capacity.
• Ensure timely production, quality compliance, and cost control.
• Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
• Identified areas for improvement within the department, implementing strategic initiatives to address gaps in performance or resources.

• Managed end-to-end shift operations for FMCG and fresh fruits & vegetables (F&V) production and warehouse activities.
• Ensured on-time delivery for both B2C and B2B customers, improving service reliability.
• Reduced Return to Vendor (RTV) through better quality checks and process control.
• Supervised quality control of FMCG products including juices, smoothies, protein bars, frozen berries, and grated coconut, along with fresh produce.
• Controlled operational costs by optimizing manpower, inventory handling, and wastage.
• Handled customer interactions, resolved complaints, and maintained high customer satisfaction.
• Led and coordinated shift teams to achieve daily operational targets efficiently.

• Oversee and coordinate production activities, ensuring adherence to quality and safety standards.
• Hands-on experience in the maintenance of mechanical and production equipment.
• Train and mentor production team members, fostering a collaborative work environment.
• Maintain production records, and prepare reports on production performance.
• A company involved in cattle feed production and warehouse management services.

• Oversaw inventory management, stock rotation, and logistics for the warehouse.
• Supervised a team of warehouse personnel and coordinated daily activities.
• Implemented quality control measures to maintain product freshness and integrity.
• A business engaged in fish feed and warehouse management.

• Assisted with various tasks related to the Mineral Separation Plant.
• A public sector enterprise involved in the mineral separation process.