Venkatesh Aegollapu
Vemulawada
Summary
Dynamic and reliable professional skilled in managing multiple priorities while maintaining a positive and proactive approach. Committed to team success by embracing additional responsibilities to achieve collective goals. Proven track record of fostering collaborative environments and driving projects forward with efficiency and enthusiasm. Continuously seeks opportunities for growth and improvement, contributing to personal development and organizational excellence.
Overview
10
10
years of professional experience
3
3
Languages
Work History
Food Service Worker Lead
V2X
Al Asad Air Base
03.2025 - Current
- Maintained safety standards by properly handling food and adhering to sanitation guidelines.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Promoted a positive work environment through effective communication with colleagues and supervisors.
- Leads the work where unsealed food or drink is handled, processed, prepared, or served, and touches food or food-contact surfaces.
- Assist with transporting food or food containers, engage in food preparation or service, and come in contact with food, utensils, and equipment (other than food in unbroken protective packages).
- Greeted customers at counter to fulfill requests and answer questions.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
- Assisted in inventory management, ordering supplies, and minimizing food spoilage.
- Maintained accurate records of food temperatures to ensure safety standards were met.
Food Service Worker
Vectrus
Al Asad Air Base
03.2021 - 03.2025
- Performing preparation duties such as rinsing, peeling, slicing, and dicing fruit and vegetables.
- Wrapping, date-labeling, and storing food items.
- Cleaning and organizing work areas, equipment, utensils, and service stations.
- Following guidelines to ensure correct serving temperatures, and adequate portion control.
- Escalating customer concerns and complaints to management.
- Complying with relevant safety, hygiene, and service standards, and procedures.
- Achievements/Tasks
Food Service Worker
Dyncorp International LLC
Kandhahar Air Field
07.2018 - 10.2020
- Wrapping, date-labeling and storing food items.
- Cleaning and organizing work areas, equipment, utensils and service station.
- Following guidelines to ensure correct serving temperatures and adequate portion control.
- Serving customers in fast, efficient and friendly manner.
- Providing customers with information regarding food ingredients, availability and pricing.
- Escalating customer concerns and complaints to management.
- Complying with relevant safety, hygiene and service standards and procedures.
- Responsibilities
- Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Maintained safety standards by properly handling food and adhering to sanitation guidelines.
- Collaborated with kitchen staff to ensure timely and accurate order fulfillment.
Supervisor
Rajadhani Restaurent&Bar
Vemulawada
05.2016 - 07.2018
- Oversee all front and back of the house restaurant operations
- Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally.
- Maintain quality control for all food served.
- Analyze staff evaluations and feedback to improve the customer’s experience.
- Project future needs for goods, kitchen supplies, and cleaning products; order accordingly.
- Oversee health code compliance and sanitation standards.
- Achievements/Tasks
Education
MBA - FINANCE
04-2015
BSC - Computer Science
04-2013
Skills
Positive Attitude
Customer Service
Food Safety
Kitchen Equipment
Positive attitude and energy
Quick learner
Multitasking
Kitchen Equipment
Taking Temperature
Timeline
Food Service Worker Lead - V2X
03.2025 - Current
Food Service Worker - Vectrus
03.2021 - 03.2025
Food Service Worker - Dyncorp International LLC
07.2018 - 10.2020
Supervisor - Rajadhani Restaurent&Bar
05.2016 - 07.2018
Shivani Degree College - BSC, Computer Science
Nova PG college - MBA, FINANCE