Training & Team Development
Successfully conducted Manager Training programs, improving leadership, store operations, and compliance standards.
Led Bread Baking Training for staff, ensuring product consistency, food safety, and quality control.
Delivered POS (Point of Sale) system training to team members, reducing billing errors and improving transaction speed.
Leadership & Operations
Organized and facilitated monthly Manager Meetings to review performance, address operational challenges, and align business goals.
Coordinated cross-functional communication between management and store teams to ensure smooth daily operations.