Summary
Overview
Work History
Education
Skills
Interests
Timeline
Hi, I’m

VISHNU VP

FOOD AND BEVERAGE SERVICE
Marthandam,TN
VISHNU VP

Summary

Dedicated professional with extensive experience in customer relations, team management, and operational planning. Proven track record of enhancing guest satisfaction and driving workflow improvements in high-paced environments.

Overview

4
Languages
14
years of professional experience

Work History

Gokulam Grand Turtle on the Beach
Kovalam

Senior Captain
07.2023 - Current

Job overview

  • Supervised daily operations, ensuring seamless service delivery and guest satisfaction.
  • Trained and mentored junior staff on best practices in customer service and operational efficiency.
  • Implemented process improvements, enhancing workflow and reducing service turnaround times.
  • Coordinated with kitchen and front-of-house teams to maintain high standards of food quality and presentation.

Ambara Hotal
Thiruvanathapuram

Captain
04.2021 - 06.2023

Job overview

  • Oversaw daily operations, ensuring high service standards and guest satisfaction.
  • Led training sessions for new staff, fostering a collaborative team environment.
  • Developed and implemented operational procedures, enhancing workflow efficiency.
  • Managed inventory controls, optimizing resource allocation and reducing waste.

Zuri Kumarakam
Kottayam, India

Senior Guest Service Associate
08.2017 - 07.2020

Job overview

  • Led guest service initiatives, enhancing overall guest satisfaction and loyalty.
  • Trained and mentored junior associates, fostering a collaborative team environment.
  • Streamlined check-in/check-out processes, improving operational efficiency and reducing wait times.
  • Resolved guest inquiries and complaints swiftly, ensuring high-quality service delivery.

Poovar Island Resort
Poovar

Guest Services Supervisor
02.2014 - 05.2016

Job overview

  • Supervised daily operations of guest services team, ensuring exceptional customer experiences.
  • Coordinated staff schedules and workflow to optimize service delivery efficiency.
  • Implemented training programs for new hires, enhancing team performance and guest satisfaction.
  • Resolved guest complaints effectively, improving overall service quality and reputation.

P.j Princess Rejancy
Kochi, India

Guest Services Receptionist
08.2012 - 09.2014

Job overview

  • Greeted and assisted guests with check-in and check-out processes, ensuring smooth arrivals and departures.
  • Managed guest inquiries and complaints, providing timely resolutions to enhance satisfaction.
  • Coordinated room assignments based on guest preferences, optimizing occupancy rates.
  • Maintained front desk operations, including managing phone systems and reservation software.

Education

Rajathani Instute of Hotal Management
Thiruvanathapuram

High School Diploma
04.2001

Skills

Relationship building

Customer relations

Strategic leadership

Team management

Operational planning

Staff development

Problem analysis

Teamwork

Problem-solving

Interests

Natural exploring

Timeline

Senior Captain

Gokulam Grand Turtle on the Beach
07.2023 - Current

Captain

Ambara Hotal
04.2021 - 06.2023

Senior Guest Service Associate

Zuri Kumarakam
08.2017 - 07.2020

Guest Services Supervisor

Poovar Island Resort
02.2014 - 05.2016

Guest Services Receptionist

P.j Princess Rejancy
08.2012 - 09.2014

Rajathani Instute of Hotal Management

High School Diploma
04.2001
VISHNU VPFOOD AND BEVERAGE SERVICE