Summary
Overview
Work History
Education
Skills
Certification
Personal Information
Timeline
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Yuhaneez Hussain

Kota

Summary

Dynamic microbiologist with proven expertise at Fair Export Private Limited, specializing in microorganism isolation and quality control. Skilled in microbiological methods and committed to continuous learning, I effectively monitored critical control points to enhance safety standards, ensuring compliance with HACCP and ISO protocols while fostering teamwork and integrity in all practices.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Microbiologist

Fair Export private limited
Malegaon
01.2023 - 12.2024
  • Isolated microorganisms from meat to enhance quality control measures.
  • Conducted pH testing and food microbiology assessments on various meat samples.
  • Monitored critical control points and environmental conditions to ensure compliance.
  • Performed hygiene checks within plant facilities to uphold sanitation standards.
  • Prepared media and sterilized glassware for laboratory experiments.
  • Managed documentation processes related to HACCP, FSMS, FSS, and ISO standards.
  • Implemented personal hygiene protocols and verified cleaning procedures to maintain safety.

Research Intern

Forest Research Institute
Dehradun
07.2022 - 10.2022
  • Conducted biochemical characterization and evaluation of antibiotics on Rhizobium species under Dr. Vipin Parkash's guidance.
  • Acquired skills in bacterial strain isolation, biochemical testing, and antibiotic sensitivity assessment.
  • Performed ABSI antibiogram analysis to determine antibiotic efficacy.
  • Utilized spectroscopy and microscopy techniques for advanced research.

Intern

Central Research Institute
Kasauli
11.2021 - 11.2021
  • Acquired knowledge of industrial production processes for DPT vaccine.
  • Learned bacterial revival techniques to ensure optimal culture growth.

Intern

IIT Ropar
Ropar
06.2020 - 07.2020
  • Company Overview: KARYA Programmed of Department of Science and Technology, Government of Rajasthan
  • KARYA Programmed of Department of Science and Technology, Government of Rajasthan

Education

M.Sc. - Microbiology

University of Kota
Kota

B.Sc. - Life Science

University of Kota
Kota

Intermediate -

C.B.S.E. Board
India

High School -

R.B.S.E. Board
India

Skills

  • Microbiological methods
  • Microorganism isolation
  • Streaking and spreading techniques
  • Autoclave operation
  • Incubator usage
  • Centrifuge handling
  • Spectrophotometry
  • Shaker incubator management
  • Blood sample collection and testing
  • Liver and lipid profiles
  • Complete blood count (CBC)
  • Microsoft Office proficiency
  • Google Docs expertise
  • Flexibility in teamwork
  • Integrity in practice
  • Continuous learning

Certification

  • FSSC 22000 Version 6
  • ISO 22000 & ISO 19011:2018
  • HACCP and ISO 22000:2018
  • Food Safety and Standards 2016 & FSS 2018
  • Food Safety system certification 22000 (FSSC 22000 Version 6)
  • Successfully Completing HACCP online training as per ISO 22000: 2018
  • Successfully completed online training of laboratory management system requirement by NABL accreditation Food Safety & Standard Regulation 2011
  • Successfully Completed online training of Internal Auditor as per ISO 22000 & ISO 19011:2018
  • Successfully Completed online training of Food Safety and Standards packing regulation 2018 labelling 2018 and organic food 2017 regulation
  • Successfully completed online training of Food Safety Standards 2018
  • PCR Training

Personal Information

  • Father's Name: Mr. Shafeeq Hussain
  • Date of Birth: 02/22/97
  • Gender: Female
  • Nationality: Indian
  • Marital Status: Single

Timeline

Microbiologist

Fair Export private limited
01.2023 - 12.2024

Research Intern

Forest Research Institute
07.2022 - 10.2022

Intern

Central Research Institute
11.2021 - 11.2021

Intern

IIT Ropar
06.2020 - 07.2020

M.Sc. - Microbiology

University of Kota

B.Sc. - Life Science

University of Kota

Intermediate -

C.B.S.E. Board

High School -

R.B.S.E. Board

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