Anoop Thomas
Panickankudy
Summary
Reliable Manager demonstrating high level of ownership and initiative. Possessing exceptional work ethic and desire to go above and beyond to exceed company expectations. Offering knack for building productive working relationships. Successful in fast-paced, deadline-driven environments to manage goals and team development. History of thriving in team-oriented environments.
Overview
20
20
years of professional experience
Work History
Manager Food and Beverage Service
Keys Select Hotel by Lemon Tree Hotels
Ernakulum
01.2022 - Current
- 151 Keys
- 81 Cover Restaurant
- 51 Cover Bar
- 02 Chambers
Cluster Food and Beverage Manager
Sai Hospitality (Ashoka Group)
Igatpuri
02.2021 - 09.2021
- Company Overview: Mumbai Based Company
- Manage Entire F&B Operations of the 02 properties, Bunglows and Villas
- Out Door Caterings (Buffet and A la Carte Services)
- Destination Weddings (luxury two night stay weddings with Catering)
- MICE (renowned for MICE Indoor and Outdoor) facility of 06 Banquet Halls, 04 Lawns
- 2 Multi Cuisine Restaurants, 01 Veg Restaurant, Coffee Shop, 01 Speciality Restaurant, 02 Bars
- Mumbai Based Company
- Properties: Manas Lifestyle Resort(51 Room Keys+04 Bunglows) and Mystic Valley Resort(100 Room Keys+08 Bunglows) Award Winning and Famous Property in Igatpuri, Nashik
F&B Manager
Keys Select Hotel Katti -Ma by Lemon Tree
Chennai
12.2019 - 09.2020
F&B Manager
Mango Hotels
Manipal
07.2019 - 12.2019
F&B Manager
Keys Select Hotel Aqua Green
Port Blair
06.2017 - 06.2019
- Maximizing profitability of the F&B outlet by increasing revenue and controlling costs wherever possible, ensure that budgets are achieved, establishing and ensuring the highest service standards, monitoring menu, promotional activities etc
- Ensuring guests are made aware about the same, collecting feedback and complaints from guests and implementing the same to enhance service quality and profitability, managing and training F&B Staff, coordinating with other departments of hotel events and day to day operations & planning, forecasting and inventory management of f&b equipments etc
- Pre opening Certificate from Keys Select Hotel Aqua Green Port Blair and part of team achieving 04 star classification
Asst. Food and Beverage Manager
Evershine Keys Prima Hotels
Mahabaleshwar
09.2014 - 02.2017
- Company Overview: By Berggruen (Keys Hotels)
- Responsible for entire F&B operations of all outlets, expansion, revenue growth, staffing, training, activity & promotions, budgeting & forecasting, inventory control, process orientation, Reports etc
- By Berggruen (Keys Hotels)
Restaurant Manager
Evershine Keys Prima Hotels
Mahabaleshwar
12.2011 - 08.2014
- Company Overview: By Berggruen (Keys Hotels)
- By Berggruen (Keys Hotels)
Senior Captain
Brightland Resort and Spa
Mahabaleshwar
10.2008 - 12.2011
- Company Overview: Mahabaleshwar's Famous Resort
- Supervising below outlets
- "The Pavillion" Multicuisine Restaurant 100 covers
- "Olive Garden" Italian Fine Dine Restaurant 136 covers
- "Prasadam" Pure Veg Restaurant 40 covers
- "Angaare" Barbecue Restaurant 80 Covers
- "Pavilion" and "Over the Edge" Bars 80 Covers
- Mahabaleshwar's Famous Resort
Bar Man
Hotel Nanutel
Margao
11.2006 - 10.2008
Bar Captain
Goa Woodlands Hotel
Margao
01.2006 - 09.2006
Industrial Training
Hotel Tripenta
05.2005 - 11.2005
Education
Post Graduate Diploma In Hotel Management and Tourism - Hotel Management
KMLDC
Thodupuzha01-2005
Bachelor of Arts - English Literature
Newman College
Thodupuzha01.2004
P.D.C -
Mahatma Gandhi University
01.2001
S.S.L.C -
G.H.S Panickankudy
01.1999
Skills
- Learning Potentials & Convincing Power
- Cool temperament and a perfect combination of interpersonal skill & communication, follow ups, product & shop-floor knowledge, sense of profitability and leadership
- Maintain good coordination between seniors, subordinates & peers of the organization
- Executive ability with good communication skills & expert guest handling to maximize the revenue of the organization
- Marketing
- Financial management
- Staff training and development
- Employee onboarding
- Sales techniques
- Operations management
- Customer relationship management (CRM)
- Budget control
- Strategic planning
- Staff management
- Customer service
- Inventory management
- Competitor research
Accomplishments
- P.G.D.H.M.T K.M.L.D.C 2005
- Guest reviews name mentioned in Tripadvisor and other social platforms
- Hotel Pre opening Certificate
- CET & Elearnings
- Guest Gold Service - Certified Guest Service Professional and achiever of Golden Lapel Pin from American Hotel and Lodging Educational Institute on April 2014
- Be part of Team ranked in no.1 Position in Tripadvisor while working in Evershine Keys Prima Resort
- Chance to Serve Mr. Anil Ambani and other Many Celebrities
Personal Information
- Date of Birth: 05/25/84
- Gender: Male
- Nationality: Indian
- Marital Status: Married
- Religion: Christian Cheramar
Languages
- Malayalam
- Tamil
- Hindi
- English
References
- Aswathi Hari, General Manager, Zone by Park, Coimbatore, 09789844460
- Manoj Verma, Executive Director, Evershine Resort, Mahabaleshwar, 7588686003
Hobbies and Interests
- Listening Music
- Playing Badminton
- Cricket
- Football
- Kabadi
- Travelling
- Cooking
- Photography
- Chess
- Carrom
- Pool Table
- Singing
- Painting
- Reading
- Writing
- Watching Movies
- Gardening
- Pets
- Pebble Art
- Thermocoal Art
Disclaimer
I declare that all the above-mentioned informations are true and best of my knowledge and belief.
Wife Name
Sreebala V R
Physical Fitness Activities
- Walking
- Jogging
- Cycling
- Mountain Climbing
Languages
Malayalam
First Language
English
Advanced
C1
Hindi
Advanced
C1
Tamil
Elementary
A2
Timeline
Manager Food and Beverage Service
Keys Select Hotel by Lemon Tree Hotels
01.2022 - Current
Cluster Food and Beverage Manager
Sai Hospitality (Ashoka Group)
02.2021 - 09.2021
F&B Manager
Keys Select Hotel Katti -Ma by Lemon Tree
12.2019 - 09.2020
F&B Manager
Mango Hotels
07.2019 - 12.2019
F&B Manager
Keys Select Hotel Aqua Green
06.2017 - 06.2019
Asst. Food and Beverage Manager
Evershine Keys Prima Hotels
09.2014 - 02.2017
Restaurant Manager
Evershine Keys Prima Hotels
12.2011 - 08.2014
Senior Captain
Brightland Resort and Spa
10.2008 - 12.2011
Bar Man
Hotel Nanutel
11.2006 - 10.2008
Bar Captain
Goa Woodlands Hotel
01.2006 - 09.2006
Industrial Training
Hotel Tripenta
05.2005 - 11.2005
Post Graduate Diploma In Hotel Management and Tourism - Hotel Management
KMLDC
Bachelor of Arts - English Literature
Newman College
P.D.C -
Mahatma Gandhi University
S.S.L.C -
G.H.S Panickankudy
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