Arush Khare
Chef
Surat
Summary
To develop acumen ship and establish a recipe which will be internationally acclaimed.
Overview
1
1
year of professional experience
3
3
Languages
4
4
years of post-secondary education
Work History
Hotel Operations Trainee
Taj Gandhinagar Resort And Spa
Gandhinagar
05.2023 - Current
- Learned new materials, processes, and programs quickly.
- Shadowed senior team members to learn all related jobs and tasks.
- Attended training courses to build understanding of processes, techniques, and industry.
- Participated in on-the-job training, working closely with supervisors and coworkers and asking appropriate questions.
- Acted with integrity, honesty and knowledge to promote culture of company.
Industrial Trainee
Marriott Hotels
Surat
- Food and Beverage department
- Food Production department
- Housekeeping department
- Front office department
- In Food and Beverage department
- Silver service at Indian specialty restaurant
- In food production department
- Assisting in breakfast buffet preparation
- Egg live counter handling.
- In housekeeping department
- Assisting in Laundry operations
- In front office department
- Assisting in front desk operation
- Handling guest request
Education
B.Sc. (Hospitality And Hotel Administration) -
IHM Ahmedabad
Gandhinagar GJB.Sc. (Hospitality and Hotel Administration) -
IHM Ahmedabad
Gandhinagar, GJB.Sc. (Hospitality and Hotel Administration) - undefined
IHM Ahmedabad
Gandhinagar, GJB.Sc. (Hospitality and Hotel Administration) - undefined
IHM AHMEDABAD
Gandhinagar, GJB.Sc. (Hospitality and Hotel Administration) - undefined
IHM AHMEDABAD
Gandhinagar, GJClass XII - undefined
Kendriya Vidyalaya no 4
Surat, GJClass X -
Kendriya Vidyalaya no 4
Surat, GJAccomplishments
- Received appreciation for assisting in the Ambani's pre-wedding.
- Received appreciation letter in front office department
- Received appreciation letter in food production department
- Received appreciation letter in housekeeping department
Timeline
Hotel Operations Trainee
Taj Gandhinagar Resort And Spa
05.2023 - Current
Industrial Trainee
Marriott Hotels
B.Sc. (Hospitality And Hotel Administration) -
IHM Ahmedabad
B.Sc. (Hospitality and Hotel Administration) -
IHM Ahmedabad
B.Sc. (Hospitality and Hotel Administration) - undefined
IHM Ahmedabad
B.Sc. (Hospitality and Hotel Administration) - undefined
IHM AHMEDABAD
B.Sc. (Hospitality and Hotel Administration) - undefined
IHM AHMEDABAD
Class XII - undefined
Kendriya Vidyalaya no 4
Class X -
Kendriya Vidyalaya no 4
Father Name
Rajesh Khare
Personal Information
- Date of Birth: 03/13/2002
- Nationality: Indian
Mother Name
Anuradha Khare
References
- Mr. Vinay Namjoshi, Senior lecturer and placement coordinator, IHM Ahmedabad, 9687606944, namjoshi.vinay@gmail.com
- Mr. Mitul Metha, Demi Chef de Partie, Surat Marriott, 7874213991, mitul.metha46@yahoo.in
Marital Status
Single
Extracurricular Activities
Participated in student exchange program held between IHM Shillong & IHM Ahmedabad
Disclaimer
I Declare that all the above information is true to the best of my knowledge.
Fathername
Rajesh Khare
Personal Information
- Date of Birth: 03/13/2002
- Nationality: Indian
References
- Mr. Vinay Namjoshi, Senior lecturer and placement coordinator, IHM Ahmedabad, 9687606944, namjoshi.vinay@gmail.com
- Mr. Nishikant Panigrahi, Executive chef Taj Gandhinagar resort and spa,9106046321 nisi.kant@tajhotels.com
Mothername
Anuradha Khare
Maritalstatus
Single
Disclaimer
I Declare that all the above information is true to the best of my knowledge.
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