Summary
Overview
Work History
Education
Skills
Timeline
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Chef Amit Kumar

Chef Amit Kumar

Baijnath

Summary

Dynamic professional with a proven track record at Taj Club House Chennai, excelling in system analysis and technical troubleshooting. Recognized for enhancing customer satisfaction through innovative problem-solving and efficient task management. Adept at operating equipment safely while fostering collaboration among diverse teams to achieve service excellence.

Overview

8
8
years of professional experience

Work History

Commi 1st

Taj club house chennai
Chennai
05.2023 - 02.2025
  • Conducted system analysis and testing to identify and resolve technical issues or inefficiencies.
  • Prioritized and organized tasks to efficiently accomplish service goals.

Kenilworth Resort and Spa Goa

Goa
03.2022 - 02.2023
  • Managed household errands and other essential duties.
  • Completed day-to-day duties accurately and efficiently.
  • Operated a variety of machinery and tools safely and efficiently.

GSA

Haritage village resort and spa manesar
Gurugram
03.2021 - 10.2022
  • Completed routine maintenance and repair.
  • Exceeded customer satisfaction by finding creative solutions to problems.

GSA

Haritage village resort and spa manesar
Gurugram
11.2019 - 05.2020
  • Achieved cost-savings by developing functional solutions to problems.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
  • Prioritized and organized tasks to efficiently accomplish service goals.

Job Training

Haritage village resort and spa manesar
Gurugram
01.2019 - 09.2019
  • Provided hands-on job training to many co-workers and new associates.
  • Advised families on available community resources such as housing assistance, food pantries, job training programs.
  • Collaborated with external agencies to coordinate services for residents such as mental health counseling or job training programs.

Internship

Radison blue plaza delhi airport
Delhi
01.2017 - 05.2017
  • Prepared reports summarizing project progress and results for management review.
  • Maintained accurate records of all activities performed throughout internship period.
  • Assisted with event planning, support and execution of virtual and in-person engagements.

Education

Bsc.H&HM

Chandigarh University
Chandigarh Mohali
08-2019

12th

G.S.S.S. Averi
School Of Board Education Dharmshala
05-2015

10th

G.S.S.S. Averi
School Of Board Education Dharmshala
04-2010

Skills

  • System analysis
  • Technical troubleshooting
  • Equipment operation
  • Customer satisfaction

Timeline

Commi 1st

Taj club house chennai
05.2023 - 02.2025

Kenilworth Resort and Spa Goa

Goa
03.2022 - 02.2023

GSA

Haritage village resort and spa manesar
03.2021 - 10.2022

GSA

Haritage village resort and spa manesar
11.2019 - 05.2020

Job Training

Haritage village resort and spa manesar
01.2019 - 09.2019

Internship

Radison blue plaza delhi airport
01.2017 - 05.2017

Bsc.H&HM

Chandigarh University

12th

G.S.S.S. Averi

10th

G.S.S.S. Averi

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Chef Amit Kumar