J. DHARMENDRA
Nellore,Andhra Pradesh
Summary
Quality Assurance and R&D professional with 14+ years of experience in dairy and food manufacturing. Expert in SAP PP, QM, MM, HACCP, ISO 22000, GMP, GHP, and process optimization, digital quality systems, and cross-functional audits.
Overview
15
15
years of professional experience
1
1
Certification
Work History
DY.MANAGER(QA,R&D)-UHT/ICE CREAMS
HERITAGE FOODS LTD
Shamirpet
08.2023 - Current
- Monitoring GMP, GHP and 5S implementation up to the ground level of guidelines for cleaning and hygiene practices.
- Monitoring milk and milk products such as Milk, Curd, Paneer, Glucoshakthi, MILKSHAKES (Strawberry, Chocolate, Vanilla, Butterscotch, cookies & cream, Chocolate & caramel, Mango), Fresh cream, A-1 spiced Buttermilk, Cold coffee (Café Latte, Coffee mocha) in SIG packs.
- Monitoring Ice creams(12% fat) and FD(5% fat,7% fat)(58 variants)in cup,cone,Chaco bars and juicy candies arranging as per market requirements
- Monitoring Third party Ice creams(Get A Way) products as per their requirements.
- Responsible for to maintain the product deviations and customer complaint records with quick redressal Mechanism (ATR, RCA) (within 2 Hrs) and Visit sales offices on monthly basis for market Feedback.
- Responsible for Review the Process SOP's and monitoring the staff activities like finished product inspection online and finished goods quality after 7 days. If any deviations found immediately report to ZIQA-1, Regional head-Operations & Head(QA).
- Responsible for monitoring the QA activities carried out at chilling center and BMC's and provide resources of UHT grade milk to the top management.
- Competency, proficiency, MRM conducted on monthly basis and reports sharing - UHT/ICP, 08/2023 - Current (Orange, Apple, Pineapple), Ice Creams&FD(58 Variants).
- 5S implementation. Proven track record in product development, UHT operations, Ice Cream to ZIQA, RH-QA & Head(QA).
- As per the projection from sales team arranging stocks and ensuring all quality checks best quality products to the market.
- An ISO22000:2018, FSSAI Certified plant, EIC Certified Plant, Halal Certified Plant
ASST.MANAGER(QA&PD),R&D
HERITAGE FOODS LTD
02.2020 - 08.2023
- R&D Trials done for UHT products like Milkshakes (Vanilla, Strawberry, Chocolate, Chocolate & caramel, Cookies & Cream, Mango), Spiced Buttermilk, Lassi (Plain, Strawberry, Mango), Whey Drinks (Orange, Pineapple, Lime), Fresh Cream.
- Responsible for monitoring the QA activities carried out at chilling center and BMC's and provide resources of UHT grade milk to the top management.
- An ISO22000:2018, FSSAI Certified plant
SR.EXECUTIVE(QA,R&D)
PARAG MILK FOODS LTD
Palamaner
05.2018 - 02.2020
- R&D trails done products like Buttermilk, Shrikand orange drink, Flavored milk (Vanilla, Butterscotch, Chocolate), Lassi Varients (Mango Lassi, Plain Lassi and Strawberry Lassi), Mango Slurp (Mango Drink).
- Checking to ensure the implementation of guidelines for cleaning and hygiene practices.
- Responsible for finished product inspection such as Flavored milk (Mango, Butterscotch, Elachi, Rose, Strawberry, Almond milk, Badam Tin, Chocolate Badam).
- UHT (TETRA PAK) related products such as Brick-200ml, Brick-1ltr, Fino-200ml Milk (DTM, Supremo, Slim), Fresh cream, Mango slurp in the name of GO Brand.
- Fermented products (Buttermilk (south & north), Lassi, Mango lassi).
- Co-Packing Good Life, Coffee day (for COFFEE DAY), Smart (for KMF), Liquid Dairy Mix (for KFC).
- Flavored milk (banana, chocolate & strawberry) and supplying to Maharashtra Govt under Tribal school milk program (5,00,000 ltrs/month).
- Nilgiri's Flavored milk (Mango, kesar Badam, Elachi, Strawberry, cold coffee, cold coffee (vanilla)).
- Responsible for monitoring the QA team activities SMP, Dairy whitener, butter, ghee.
- Preparation of monthly reports and reporting Dy.Manager(QA) & DGM(QA).
- An FSSC2000, FSSAI Certified plant
SR.EXECUTIVE(QA&PD)
HERITAGE FOODS LTD
01.2015 - 05.2018
- Responsible for to maintain the product deviations and customer complaint records and attend sales offices to find out the route cause.
- Responsible to ensure quality of incoming milk (tankers and procurement). Strictly follow the SOP's for the quality of raw milk to meet ESL(EXTENDED SHELF LIFE) standards.
- Responsible for finished product inspection & Checking finished goods quality after 7 days (ELS MILK) and if any deviations found immediately report to Head(QA) & Head-Exports.
- Responsible for monitoring the QA activities carried out at chilling center and BMC's and provide resources required for QA deportment.
- Preparation of Standard solutions, standardization of testing equipments.
- Preparation of monthly reports and forwarding to Head (QA) & Head-Exports.
- An ISO22000, FSSAI Certified plant
EXECUTIVE(QA&PD)
HERITAGE FOODS LTD
Uppal
04.2013 - 04.2014
- Over all responsibility of the packing station quality activities on shift basis.
- Responsible for to maintain the personal hygiene and follow the SOP's.
- Responsible to ensure quality of incoming milk (tankers and procurement) and other raw materials checking to ensure the implementation of guidelines for cleaning and hygiene practices.
- Responsible for finished product inspection such as flavored milk, doodhpeda, paneer, kova, malailaddu, smp, curd, butter & ghee.
- Preparation of Standard solutions, standardization of testing equipments.
- Preparation of monthly reports and forwarding to Head (QA).
- An ISO22000, FSSAI Certified plant
LAB CHEMIST
DODLA DAIRY LTD
Badvel
02.2011 - 04.2013
- Over all responsibility of the packing station quality activities.
- Responsible for to maintain the product deviations and customer complaint records.
- Responsible to ensure quality of incoming milk (tankers and procurement) and other raw materials checking to ensure the implementation of guidelines for cleaning and hygiene practices.
- Responsible for finished product inspection such as Milk, curd, Buttermilk etc.
- Responsible for monitoring the QA activities carried out at chilling center and provide resources required for QA deportment.
- Preparation of Standard solutions, standardization of testing equipments.
- Preparation of monthly reports and forwarding to Head (QA).
- An ISO22000, FSSAI Certified plant
Education
M.Sc. - Organic chemistry
Sri Krishna Devaraya University
04.2009
B.Sc. - Physics, Chemistry
V.R Degree College
03.2006
Skills
- Quality Assurance
- R&D
- Production
- Digitalization of Documents
- SAP PP
- SAP QM
- SAP MM
- Active part in Exporting products
- Halal Coordinator
- Cross functional Auditor(QA)
Certification
- FoSTaC latest version certificate
- EIA approved Technologist
- Halal coordinator and member
Accomplishments
- Streamlined material balance at Santhipuram chilling center.
- Increased UHT milk production from 100,000 ltrs/month to 1,000,000-1,200,000 ltrs/month.
Personal Information
- Total Experience: 14 Years
- Date of Birth: 12/20/85
- Gender: Male
- Nationality: Indian
- Marital Status: Married
Field Of Interest
- Quality Assurance
- Production
- R&D departments
Roles And Responsibilities
- Overall responsibility of the packing station quality activities.
- Responsible for maintaining product deviations and customer complaint records.
- Ensure quality of incoming milk and other raw materials.
- Responsible for finished product inspection.
- Monitor QA activities at chilling center.
- Conduct R&D trials for various products.
- Ensure implementation of cleaning and hygiene practices.
Job Description
- Monitor plant hygiene conditions.
- Conduct monthly review meetings for improvement in quality.
- Involve in total production and quality assurance.
- Implement HACCP System & ISO 22000.
Mobile Numbers
- +919573524156
- +919703600918
Timeline
DY.MANAGER(QA,R&D)-UHT/ICE CREAMS
HERITAGE FOODS LTD
08.2023 - Current
ASST.MANAGER(QA&PD),R&D
HERITAGE FOODS LTD
02.2020 - 08.2023
SR.EXECUTIVE(QA,R&D)
PARAG MILK FOODS LTD
05.2018 - 02.2020
SR.EXECUTIVE(QA&PD)
HERITAGE FOODS LTD
01.2015 - 05.2018
EXECUTIVE(QA&PD)
HERITAGE FOODS LTD
04.2013 - 04.2014
LAB CHEMIST
DODLA DAIRY LTD
02.2011 - 04.2013
M.Sc. - Organic chemistry
Sri Krishna Devaraya University
B.Sc. - Physics, Chemistry
V.R Degree College