Prajwal Nayak

To associate with an organization that will give me a challenging and interesting career with opportunities to work at the leading edge of the industry, to learn, to innovate, and to have satisfaction of success in life.

• Organization: Gold Finch, Mangalore
• Period: For 2 Months (In F & B Service)
• For 4 Months Industrial Training at Crowne Plaza, Pune City Centre.

• Maintaining Quality & Standards of the organization.
• Strong experience in food and beverage industry with 5-star hotel.
• Provide overall direction, coordination, and ongoing evaluation of operations.
• Developed strong business and client relations.
• Strong entrepreneurial aptitude with excellent communication skills.

• 1. Working as F&B executive in Restaurant, & Banquets.
• 2. Setting up the Banquet venues according to function type.
• 3. Handling Room Dining orders.
• 4. keeping record for CCG inventory
• 5. Creating new ideas for improvement in service or guest satisfaction
• 7. Creating a team ambience for a smooth operation

• Possess excellent communication, interpersonal and leadership skills.
• To ensure that special offers and promotions are communicated correctly to all the customers.

STCW ( EFA ,PST,PSSR,FPFF) STSDSD &PSF

. Passport - R3940338

.Indian CDC- MUM. 621664

.INDOS No- 25ZP9745

.SID -C35530003