Umesh Patil
Mumbai
Summary
To work in environment where I can use my professional skills, Experience, learn more and contribute towards the organization goal.
Overview
19
19
years of professional experience
3
3
Languages
Work History
Asst. Manager - Operations
THE IRISH HOUSE
09.2018 - Current
- Taking care of the day to day F& B operation of The Irish House under the direct instruction of the Senior Operation Manager
- Handling daily sales, key responsibility includes delivery of food, beverage and liquor
- Monitoring discipline among staff and train team as per The Irish House Standards (SOP)
- Building and maintaining healthy business relation with potential customer and corporate clients
- Making Daily sales report and Weekly sales comparison report.
- Scheduling and directing the staff in daily work assignments to maximize productivity
- Responsible for maintaining proper bar inventory on daily and monthly basis
- Efficiently resolving the problems or concerns to the satisfaction of all involved Groups
- Continually monitoring the restaurant and bar operation and follow food quality and service standards as per FSSAI standard
Team Leader
THAT ITALIAN PLACE
11.2017 - 06.2018
CAFÉ Manager
CAFÉ COFFEE DAY
12.2016 - 09.2017
CAPTIAN
CALIFORNIA PIZZA KITCHEN BKC
12.2016 - 09.2017
SR.MAESTRO (FOH TRAINER)
PIZZA EXPRESS COLABA
10.2013 - 12.2016
ASSISTANT Manager
ORIENTAL CUISUNE PVT LTD
10.2010 - 04.2011
CHA BAR ASSISTANT
APEEJAYOXFORDBOOK STORE
12.2004 - 03.2010
Education
Skills
Microsoft Officeundefined
Accomplishments
- Consistently achieved 6 steal the show award in Pizza Express Colaba. (Best comment from guest)
- Awarded employee of the month in Dec 2018 at The Irish house T2.
- Awarded employee of the month in Oct 2012 at California Pizza Kitchen BKC (Bandra).
Areas Of Interest
- Listening songs
- Travelling
Extracurricular Activities
Completed Bar Essential Skill course from Diageo Bar Academy.
Completed Food Safety Supervisor Certificate from FSSAI.
Participate in skill enhancement course in food safety and hygiene from Tata Institute of Social Science.
Completed Food & Safety training from Diversy Company.
Timeline
Asst. Manager - Operations
THE IRISH HOUSE
09.2018 - Current
Team Leader
THAT ITALIAN PLACE
11.2017 - 06.2018
CAFÉ Manager
CAFÉ COFFEE DAY
12.2016 - 09.2017
CAPTIAN
CALIFORNIA PIZZA KITCHEN BKC
12.2016 - 09.2017
SR.MAESTRO (FOH TRAINER)
PIZZA EXPRESS COLABA
10.2013 - 12.2016
ASSISTANT Manager
ORIENTAL CUISUNE PVT LTD
10.2010 - 04.2011
CHA BAR ASSISTANT
APEEJAYOXFORDBOOK STORE
12.2004 - 03.2010
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