Summary
Overview
Work History
Education
Skills
Additional Highlights
Core Hospitality Skills
Timeline
Generic
Aryan Sanjay Kadam

Aryan Sanjay Kadam

Nashik

Summary

Passionate and service-oriented hospitality professional with a Bachelor's degree in Hotel Management from IHM Goa. Skilled in food and beverage service, in-room dining, event catering, guest relations, and hotel operations, with additional experience in marketing and sales. Adept at delivering memorable guest experiences and maintaining high service standards in luxury hospitality environments.

Overview

3
3
years of professional experience

Work History

Food & Beverage Associate

Whistling Woodz Resort
Dandeli
12.2024 - Current
  • Working in Food & Beverage Service and In-Room Dining operations.
  • Managing guest dining experiences, ensuring service quality, and prompt delivery.
  • Assisting in banquet setups, restaurant operations, and guest relations.
  • Contributing to upselling, and personalized guest service.

Sales & Marketing Intern

Learning Routes
Mumbai
06.2024 - 09.2024
  • Worked on client acquisition, lead generation, and sales campaigns.
  • Developed communication strategies to improve customer conversion rates.

Sales & Marketing Intern

Indian Standard Time (IST)
Goa
01.2024 - 03.2024
  • Assisted with promotional events, client engagement, and marketing activities.
  • Gained exposure to brand positioning and customer experience strategies.

Marketing Intern

Goa Brewing Company
Goa
12.2023 - 01.2024
  • Supported event promotions, digital marketing, and on-ground activations.
  • Enhanced customer engagement through creative campaigns.

Management Intern

W Goa (Marriott)
Goa
12.2022 - 04.2023
  • Trained in all 4 core departments: Food & Beverage, Front Office, Housekeeping, and Kitchen.
  • Delivered F&B service during banquets and fine dining operations.
  • Assisted in guest relations, housekeeping standards, and concierge operations.

Education

Bachelor of Hotel Management (BHM) -

Institute of Hotel Management (IHM)
Goa
01-2024

Skills

  • Food & Beverage Service
  • Bar and beverage knowledge
  • Guest Relations
  • Upselling Techniques
  • Event Catering
  • Banquet Operations
  • Front office services
  • Concierge Services
  • Housekeeping Operations
  • Quality Standards

Additional Highlights

  • Strong interpersonal skills in guest-facing hospitality roles.
  • Certified in Food Safety & Hygiene Standards.
  • Knowledge of banquet setup and beverage service.
  • Languages: English, Hindi, Marathi.

Core Hospitality Skills

  • Food & Beverage Service (Fine Dining, Banquets, In-Room Dining)
  • Bar & Beverage Knowledge (Cocktails, Wines, Pairings)
  • Guest Relations & Upselling Techniques
  • Event Catering & Banquet Operations
  • Front Office & Concierge Services
  • Housekeeping Operations & Quality Standards

Timeline

Food & Beverage Associate

Whistling Woodz Resort
12.2024 - Current

Sales & Marketing Intern

Learning Routes
06.2024 - 09.2024

Sales & Marketing Intern

Indian Standard Time (IST)
01.2024 - 03.2024

Marketing Intern

Goa Brewing Company
12.2023 - 01.2024

Management Intern

W Goa (Marriott)
12.2022 - 04.2023

Bachelor of Hotel Management (BHM) -

Institute of Hotel Management (IHM)
Aryan Sanjay Kadam