Detail-oriented Quality Assurance Specialist with 5 years of experience in the food and beverage industry. Skilled in HACCP management, developing SOPs and protocols for QMS, auditing and implementing GMP, Handling Manufacturing at Plant Scale, and providing solutions to quality and plant operation challenges. MTech in Biotechnology and certified Lean Six Sigma Green Belt & Food Quality Manager with Specialty in Auditing. Dedicated to bringing top-quality standards to any industry, with a keen eye for details and exceptional problem-solving skills. Excel in providing innovative solutions to quality-related challenges, continuously striving to improve skills and knowledge to enhance and create a quality environment.