Summary
Overview
Work History
Skills
Timeline
Generic
SANTOSH KUMAR

SANTOSH KUMAR

HAJIPUR

Summary

With a robust background in the hospitality industry, including a pivotal role at Hotel Binori, I excel in elevating dining experiences through expert menu planning and inventory management. My leadership at ITC Fortune Inn Haveli significantly enhanced staff training, achieving a 20% increase in customer satisfaction. Skilled in cost control and quality assurance, I deliver exceptional service and operational efficiency.

Overview

9
9
years of professional experience

Work History

Food & Beverage Executive

Hotel Binori
Ahmedabad
12.2022 - Current

Food & Beverage Captain

ITC Fortune Inn Haveli
Gandhinagar
01.2018 - 06.2018

Sr. Guest Service Associate

Foodlink Restaurant
Mumbai
02.2017 - 12.2017

Guest Service Associate

ITC Fortune Park Boulevard
New Delhi
12.2015 - 01.2017

Skills

  • Inventory management
  • Menu planning
  • Staff training
  • Cost control
  • Quality assurance
  • Customer service

Timeline

Food & Beverage Executive

Hotel Binori
12.2022 - Current

Food & Beverage Captain

ITC Fortune Inn Haveli
01.2018 - 06.2018

Sr. Guest Service Associate

Foodlink Restaurant
02.2017 - 12.2017

Guest Service Associate

ITC Fortune Park Boulevard
12.2015 - 01.2017
SANTOSH KUMAR