Hi, I’m
SOHAN SINGH
Chakkarpur Gurgaon Haryana
Summary
Personal Summary: A calm, pleasant, helpful and hardworking individual who has a passion for gat food and who enjoys cooking mouth watering dishes and seeking for an Industry in which found chance to consume my skills and efficiency to the development of Industry along with increasing my experience. 8+Years Industry : Hospitality Expected Salary : Best to my abilities Highest Degree Held : Gradutaion + Basic Computer Course + Diploma
Dynamic Chef recognized for creating memorable dishes with fresh ingredients. Monitors and evaluates purchasing, staffing, production and inventory to control food and labor costs and waste. Maintains federal, state and local food sanitation and safety standards.
Overview
12
years of professional experience
Work History
The Big Tree Café Gurugram Haryana
Indian Curry CDP
03.2021 - Current
Job overview
- Cooking up tasty, nutritious and well balanced meals for customers
- Assisting in the basic preparation of food under the supervision of the Head Chef
- Deciding on the quantities of food to be cooked and size of portions to be served
- Creating dishes for clients with special dietary or cultural needs
- Making sure that kitchen staff always wears appropriate clothing and head wear in accordance with the relevant guidelines
- Negotiating with sales representatives on the price of orders and supplies
- Maintain the correct level of fresh, frozen and dried foods in the store room.
Holly Basil RestaurantPune
Indian Curry CDP
04.2020 - 01.2021
Job overview
- Indian DCDP
- 8
- Plated completed foods paying special attention to overall presentation and necessary garnishes.
- Assessed inventory levels and placed orders to replenish goods before supplies depleted.
THE GRTERAT BRAHMA INDIAN RESTOURENT QINHUANDAO CITY
Kitchen CDP
08.2017 - 01.2019
Deluxe Caterers pvt ltd
Indian Curry Dcdp
12.2016 - 10.2017
Job overview
- CHIMNEY)vimannagarpune ,appointed as a DCDP as a Indian curry.
Park Ornate HotelNagar, Pune
Commi I
12.2015 - 10.2016
Bindra, Catering Services
Commis 1
04.2015 - 10.2015
Red Cherry Hotel & ServicesBangalore
Commi 2
06.2014 - 10.2015
Barleyz The Brew
Commi 3
07.2013 - 10.2014
Education
H.N.B. Garhwal University
from B.a
01.2012
G.I.C NgrajadharChilediBdiyargarh
from Arts
01.2008
G.I.C. AchrikuntLostuBdiyargarh
Intermediate
01.2006
INSTITUTE OF MANAGEMENT DEHRADUN UTTRAKHAND
DIPLOMA
Skills
- Computer Skills:
- Six months certificate in computer application
- Culinary attributes:
- Strong desire to instill good practice and procedures in those working with you
- Mentoring, training and supporting junior chefs
- Ability to bring creative ad commercially viable new lines to the market before any competitors do
- Physically fir and able to lift heavy goods and stand for long periods of time
- Able to communicate well with both superiors and subordinates
- Can accurately estimate food and labour costs
- Enforcing strict health and hygiene standards in the cooking & food preparation area
- Personal Details:
- Name : Sohan Singh
- Father’s Name : Mr Rajkar Singh
- Date of Birth : 21st June 1991
- Marital status : married
- Languages Known : Hindi & English
- Strong Point : Hardworking & Honest
Languages
Hindi
First Language
English
Elementary
A2
Timeline
Indian Curry CDP
The Big Tree Café Gurugram Haryana
03.2021 - Current
Indian Curry CDP
Holly Basil Restaurant
04.2020 - 01.2021
Kitchen CDP
THE GRTERAT BRAHMA INDIAN RESTOURENT QINHUANDAO CITY
08.2017 - 01.2019
Indian Curry Dcdp
Deluxe Caterers pvt ltd
12.2016 - 10.2017
Commi I
Park Ornate Hotel
12.2015 - 10.2016
Commis 1
Bindra, Catering Services
04.2015 - 10.2015
Commi 2
Red Cherry Hotel & Services
06.2014 - 10.2015
Commi 3
Barleyz The Brew
07.2013 - 10.2014
H.N.B. Garhwal University
from B.a
G.I.C NgrajadharChilediBdiyargarh
from Arts
G.I.C. AchrikuntLostuBdiyargarh
Intermediate
INSTITUTE OF MANAGEMENT DEHRADUN UTTRAKHAND
DIPLOMA
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